Click or scroll to zoom
Tap or pinch to zoom
Click or scroll to zoom
Tap or pinch to zoom
If you live outside 50 km radius of your capital city metro :
Please contact us before purchase for accurate shipping costs on 1800856239 or via our chat bot
Features
- Seasoning / aging cabinet
- 304 18/10 stainless steel
- Full control of temperature 2 – 5c
- Full control of relative humidity 40% – 95%
- Approx 100Kg of hanging product
- Approx 30 Day for salami reduction
- Glass door and LED lighting for visual display
- 75mm thick insulation
- Internal round corners
- Supplied with bars for hanging product, salami etc and 5 shelves for cheese
- External condensation pan
- Built in humidifier
- Automatic suction fan for air exchange
- Auto defrost
- Self closing doors
- Key and lock standard
Specifications
| Capacity: | 100 kg Hanging Product |
| External Dimensions: | 750w x 815d x 2100h |
| Power: | 1800 watts |
| Gross weight | 156KG |
| Colour | Stainless |
| Plug | 10amp |
| Lighting | N/A |
| Manufacturer’s Warranty | 12 months |
| Freight | Please note this product is supplied ex Sydney warehouse so additional freight charges may apply. |
Downloads
https://www.internationalcatering.com.au/wp-content/uploads/2015/06/DAE0700-BROCHURE-2019-1.pdf
